Also called the onion squash because of its shape. Uchiki Kuri squash has a bright orange skin and flesh with a lovely nutty flavour, making it ideal for roasting for summer salads or Sunday roasts. This variety of squash has a late summer maturity.
Each plant forms three to five small pumpkin-like fruits of intense orange red with a golden flesh, averaging 1.5Kg. Very early to mature with superb storage characteristics.